She has been serving northern Thai food in On Nut for the past 5 years. His father-in-law started a food stall about 70 years ago in Chiang Mai and she got to learn the skills from him. That’s why this shop is called “Ah Pa”.
This was initially a toy factory but her son has always wanted to do F&B, so they took the father-in-law’s recipe and convert the shop space to a dining space. But well, after the son graduate, he didn’t take over the business and instead become a photographer. But this 60-year-old mother is happy for him and let him concentrate on his skills while she takes care of the shop. Guess what, her daughter is a national shooter!
they serve Northern Thai food, you really got to try khanom jeen nam ngiaw. Taking origin from the Shan communities of Northern Thailand, the rice noodle (khanom jeen) is cooked in a watery, slightly tart broth. Here, aunty adds some beef and supplemented with cubes of blood, topped with a generous amount of deep-fried crispy garlic, pickled mustard green and lime.
Address : Khwaeng Suan Luang, Khet Suan Luang, Krung Thep Maha Nakhon 10250, Thailand.
Map : https://goo.gl/maps/HJUudC2khrr