𝐓𝐨𝐚𝐬𝐭 𝐁𝐮𝐭𝐭𝐞𝐫 𝐊𝐚𝐲𝐚 - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚

Two slices of toasted bread, coated with butter and topped with a thick spread of a rich kaya; served with two half-boiled eggs, the soft and tender egg yolks and translucent smooth egg whites are indispensable. Dark soy sauce and pepper powder enhance the flavor. The crispy taste of the toast is combined with the melt-in-the-mouth sweet and greasy kaya sauce and a thick layer of butter, and then dipped in the delicious yellow half-boiled egg liquid; the multi-level tastes complement each other and blend just right. It is a great delicacy. Plus a cup the mellow Nanyang coffee or tea is a perfect local snack in Batu Pahat, Johor. High recommend 𝐂𝐡𝐨𝐩 𝐌𝐮𝐢 𝐖𝐚𝐡 𝐊𝐨𝐩𝐢𝐭𝐢𝐚𝐦, the taste and ingredigent of toast are richer included pricing cheaper compare to Han Kee Cake & Cafe.

Map : https://goo.gl/maps/uP5gawLWJwAhtc5u7